Romy Nathan earned her degree in Foods and Nutrition from San Diego State University and a Master’s in Nutrition from the School of Public Health at UCLA. She is a registered dietitian nutritionist who has been helping individuals improve their health through practical, personalized nutrition guidance for over two decades. Romy specializes in weight management and sustainable lifestyle change. She focuses on translating nutrition science into realistic strategies that fit into everyday life.
Romy lives in Northern Virginia with her husband. She enjoys gardening, traveling, playing pickleball, mahjong, and spending time with friends and family.